A Toast to Tradition: The Legacy of François Montand

At 5350 The Pourhouse, a café and casual eatery nestled on beautiful Anna Maria Island, we’re proud to serve a selection of world-class wines and bubbly, including one that continues to win over hearts and palates—François Montand Brut. This sparkling wine comes from a legacy rooted in old-world tradition, with a refreshing taste that’s become a guest favorite at our restaurant.

François Montand was born in the Champagne region of France, where he cultivated his passion for winemaking. After World War II, Montand moved to the Jura region, an area known for its limestone soils and cooler climate—ideal for producing méthode traditionnelle sparkling wines. Determined to keep the quality and artistry of Champagne alive outside the region, François Montand began crafting sparkling wines that honored the method while being more accessible to everyday wine lovers.

The result is a Brut that embodies the elegance and craft of French sparkling wine, without the Champagne price tag. At 5350 The Pourhouse, this bottle isn’t just another bubbly—it’s a celebration in a glass.

What Makes François Montand Brut Special?

François Montand Brut is crafted using the traditional method (méthode traditionnelle), the same process used in Champagne. This involves a secondary fermentation in the bottle, which creates its signature fine, persistent bubbles and complex profile. The Brut is usually made with Ugni Blanc, Colombard, and Chardonnay, depending on the cuvée.

Expect aromas of apple, citrus, and white flowers, followed by a crisp and dry finish. The mousse is delicate, and the mouthfeel is clean and balanced. Whether you’re starting your brunch with a toast or winding down a sun-filled beach day, it’s the perfect choice for any occasion.

Tasting Notes:

• Color: Pale gold with fine bubbles
• Aroma: Green apple, lemon zest, fresh flowers
• Taste: Dry and crisp with notes of pear, citrus, and a touch of brioche
• Finish: Refreshingly clean with a light minerality

Why It’s So Popular at 5350 The Pourhouse

Guests at 5350 The Pourhouse love this bubbly for its refreshing style and versatility. It’s perfect for sipping alone or enjoying with our fresh, seasonal menu. Served chilled in an elegant flute or poured over orange juice for a top-notch mimosa, it’s often the first glass ordered by locals and visitors alike.

It’s also incredibly food-friendly, pairing effortlessly with dishes across our breakfast, lunch, and dinner menus. From savory quiches to fruit-forward desserts, this Brut shines alongside nearly every item on the table.

Perfect Pairings from Our Menu

Here are a few delicious dishes from 5350 The Pourhouse’s menu that pair beautifully with François Montand Brut:

• Love Quiche: The richness of eggs, cheese, and vegetables finds harmony with the wine’s brightness and acidity.
• 86M Sandwich: A satisfying balance of protein, grain, and herbs, this sandwich complements the Brut’s citrus notes.
• Southwest Egg-Free Burrito: A plant-based dish with bold flavor, made lighter with a crisp sip of bubbly.
• Lemon Poppy Seed Muffins: The gentle sweetness and zestiness make this a natural dessert pairing for the Brut.
• Fresh Fruit Bowls and Yogurt Parfaits: Light, refreshing, and vibrant—just like the wine.

And of course, if you’re joining us for our brunch service, it’s the go-to bubbly for classic mimosas and bellinis.

More Bubbles to Explore at 5350 The Pourhouse

If you love François Montand Brut, you’ll want to explore our other fine selections of sparkling wines. We take great pride in curating a bubbly menu that offers variety, quality, and value. A few other favorites include:

• La Pierre Sparkling Rosé – A vibrant rosé with notes of raspberry and rose petals.
• La Marca Prosecco – A crisp Italian sparkler with pear and apple flavors.
• Mumm Napa Brut Prestige – A California sparkling with complex layers of citrus and spice.

Our rotating wine list keeps things interesting, so whether you’re a fan of dry French Brut or fruity Italian fizz, we’ve got something that suits your style. Visit us in person or check our current wine offerings on the official menu.

Why Francois Montand Brut Stands Out on Anna Maria Island

5350 The Pourhouse is known for quality ingredients, a welcoming atmosphere, and a menu that celebrates the best of the Gulf Coast. Located in the heart of Holmes Beach on Anna Maria Island, our relaxed yet refined spot is perfect for everything from casual coffee dates to intimate dinners—and the wines we serve reflect that same philosophy.

François Montand Brut is the type of wine that elevates any meal without complicating it. It’s accessible yet elegant, refined but relaxed—just like life on Anna Maria. Whether you’re a local resident, a beachside visitor, or someone looking for a wine to mark a special moment, this bubbly brings the sparkle you’re looking for.

Looking to Plan an Event?

François Montand Brut is also a top pick for celebrations hosted at 5350. Whether it’s a bridal brunch, baby shower, birthday gathering, or sunset soirée, this sparkling wine makes every toast feel extra special. Ask about our private event offerings and wine packages when you book your celebration.

Raise a Glass with Us

At 5350 The Pourhouse, we believe in good food, great company, and bubbles that make memories. Whether you’re joining us for brunch, lunch, or dinner, or simply stopping in for a glass of wine, don’t miss the chance to enjoy a pour of François Montand Brut.

We’re located at 5350 Gulf Dr, Holmes Beach, FL—just steps from the sand and always ready to help you celebrate life’s little moments, sparkling style included.

External Resources

• 5350 The Pourhouse Menu
• François Montand Official Website
• Wine Enthusiast: François Montand Brut Review
• Mumm Napa

Come for the bubbly, stay for the view—and let François Montand Brut become your new island favorite.