Welcome to 5350 The POURHOUSE, your ultimate destination for breakfast, lunch, dinner, coffee, and fine wine on Anna Maria Island. Today, we shine a spotlight on one of our most beloved wines—the Olema Rosé Côtes de Provence. With its refined taste and timeless elegance, this exquisite wine brings the very best of France’s rosé tradition to your table.
If you're on Anna Maria Island and looking for the perfect sweet treat to complete your meal, look no further than the Molten Lava Cake at 5350 The Pour House.
At 5350 The Pourhouse, a hidden gem in Sarasota, Florida, the crème brûlée at 5350 isn't just a dessert—it's an experience.
Burrata at 5350 The Pourhouse is a highlight of their menu. The Burrata dish features a bed of mixed tomatoes, bursting with vibrant colors and natural sweetness, all elegantly drizzled with a luscious balsamic glaze. The combination of the creamy Burrata and the tangy balsamic glaze creates a harmonious blend of flavors that is sure to please any palate.
Cigar City Brewing's Jai Alai IPA has taken the craft beer world by storm, becoming a favorite among beer enthusiasts across America. With its bold, citrusy flavor and balanced bitterness, it's no wonder this beer has gained such popularity. But what makes Jai Alai IPA so special, and how did it rise to prominence?
Smoked Salmon and Bagel at 5350 The Pourhouse is not just a meal; it's an experience. Imagine a perfectly toasted bagel, crisp on the outside and soft on the inside, generously topped with rich, silky smoked salmon. Accompanied by classic capers, thinly sliced red onions, and a smear of tangy cream cheese, each bite delivers a harmonious blend of textures and flavors that is both satisfying and refreshing.
As the island begins to recover and thrive once more, there is no better place to celebrate this renewal than at 5350 The Pourhouse. Recently reopened, 5350 reopens with a drink and invites everyone to raise a glass in honor of Anna Maria Island’s enduring spirit.
After a period of anticipation, 5350 The Pourhouse is reopening its doors tonight with an exciting new addition to its menu—sushi!
5350 The Pourhouse, demonstrating resilience and determination, has undergone a rapid remodel and is gearing up for its grand reopening on November 9th.